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Rupert's Adventures - Escape Ecru Room Walkthrough, Hints and Tips for PC Games.

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 Rupert's Adventures - Escape Ecru Room

 
   
 
 
Rupert's Adventures - Escape Ecru Room

Walkthrough - There are 4 rooms: 
---------------------------------
Dining Room (DR) (Starting Screen) 

Go left: Prep Area (PA) 
Go left: Kitchen (K) 
Go left: Entrance (E)
- When you hit start, you’ll be in the DR. Go LEFT once to PA
- TOUCH top of CART to pull it out (middle of the screen with the peppers 
  on top)
- TOUCH to the FLOOR just to the LEFT OF THE CABINET with the cheese on top

MINI-GAME: 
----------
There are 9 notches on the floor next to the cabinet. The key to the game is 
to get all 9 pegs in the DOWN position. Before you touch anything, note the 
position of all of the pegs in the UP position. Click each of these positions 
ONCE regardless whether the peg is currently UP or DOWN at the time. After you 
have clicked each one, start again, noting which pegs are in the UP position 
NOW. Click each of your new positions ONCE regardless whether the peg is 
currently UP or DOWN. Repeat this several times until all of the pegs are 
in the DOWN position. 

- After completing the mini-game, TOUCH the FLOOR to go back to PA.
- TAKE blue COOKBOOK at the top of the cabinet.
- RIGHT once to DR
- On RIGHT TABLE, TAKE, PEPPER, SALT, NAPKIN, TABLE CLOTH, TABLE.
- CLICK MIDDLE POT. *QUICKLY CLICK* on KNIFE under pot to take it. (Repeat as 
  necessary until you get the knife)
- DOUBLE-CLICK on TABLE in inventory to view it. CLICK BOTTOM of each of the 
  FRONT THREE TABLE LEGS until one separates from the table to reveal a KEY. 
  Do NOT take key at this time, just make note of it’s location. (If you do not 
  see a key, it will be in one of the other two tables, but you can look for 
  it later when you need it)
- Put back TABLE, TABLE CLOTH, NAPKIN, PEPPER, SALT
- LEFT once to PA
- OPEN THIRD CABINET on UPPER RIGHT WALL
- SHORT CUT-SCENE of bottle breaking.
- TAKE POT on bottom shelf
- PRESS RED BUTTON next to where pot was sitting - BOTTOM CABINET will move to wall
- TAKE BOTTLE in shelf above there
- OPEN ALL REMAINING CABINETS (You will be unable to open the second cabinet where 
  the cookbook once was)
- TAKE COFFEE MUG on MIDDLE SHELF of UPPER LEFT CABINET
- TAKE PINT GLASS on UPPER SHELF just above that
- RIGHT once to DR
- If key was in one of the legs on the right table, TAKE SALT from there. If not, 
  TAKE SALT from one of the other two tables
- RIGHT once to E
- USE KNIFE on STRING ABOVE “COME AGAIN” SIGN
- TAKE SIGN from the FLOOR
- OPEN FLAP in the MIDDLE OF THE DOOR (This will allow you to see the customers later)
- RIGHT once to K
- OPEN RIGHT CABINET under sink
- TAKE SCRUB BRUSH (You will barely see the RED BRUSH BEHIND the BUCKET - 
  You may have to click several times to get it)
- DOUBLE-CLICK on “COME AGAIN” SIGN in inventory
- USE SCRUB BRUSH on SIGN - This will turn SIGN into COOKIE SHEET
- OPEN OVEN DOOR and PUT COOKIE SHEET in OVEN
- PUT SCRUB BRUSH back where it came from
- OPEN LEFT CABINET under sink
- TAKE LIST OF VIPS - It’s to the TOP RIGHT of PAPER TOWEL ROLLS
- CLICK FLOOR just to the LEFT OF OVEN
- TAKE MALLET
- CLICK FLOOR to go back to K room view
- TOUCH TOP OF WATER TAP to TURN ON WATER
- QUICKLY get BOTTLE from inventory and HOLD UNDER TAP to FILL BOTTLE WITH WATER
- RIGHT TO PA
- USE KNIFE on ROPE on the FLOUR SACK on the LEFT SIDE of the LOWER RIGHT CABINET
- CLICK FLOUR SACK where you cut it. USE COFFEE MUG in the MIDDLE of the WHITE 
  AREA to COLLECT FLOUR IN MUG
- CLICK BOTTOM of WHITE AREA to go back to room view of PA
- CLICK BLUE BOWL on TOP SHELF of the RIGHT SIDE of the BOTTOM RIGHT CABINET
- USE PINT GLASS in the MIDDLE of the BROWN AREA to COLLECT YEAST IN PINT GLASS
- CLICK BOTTOM of BROWN AREA to go back to room view of PA
- TAKE EGG from BOTTOM SHELF of the RIGHT SIDE of the BOTTOM RIGHT CABINET
- TAKE LARGE TABLE SPOON from the LEFT CABINET DOOR from the LEFT OF THE UPPER RIGHT 
  CABINETS (It’s the longest spoon to the far left)
- You now have all of the ingredients to start making your dough. You may do the 
  following steps each time you’re prepping a pizza, even before you know which 
  kind to make, as each pizza has the same base. (You may also cook this before OR 
  after you put the ingredients on top)
- Several of these steps are used to save time for later cooking. If you are on your 
  last pizza to cook, you do not need to refill your flour, yeast, or water.
- DOUBLE-CLICK POT
- USE ON POT the following (in order): WATER, FLOUR, YEAST, SALT, EGG
- If EGG does not combine with the mixture, PUT EGG back and TAKE another EGG and 
  repeat until you get one that does (may take several tries)
- USE TABLE SPOON on POT to STIR MIXTURE
- PUT TABLE SPOON BACK where you got it from
- TAKE ROLLING PIN from SECOND TO BOTTOM SHELF on the LEFT SIDE of the LEFT CABINET
- USE KNIFE on CHEESE on the TOP of the BOTTOM RIGHT CABINET
- TAKE PIECE OF CHEESE that you cut
- DOUBLE CLICK on CHEESE in inventory
- USE KNIFE ON CHEESE to cut it into smaller slices
- REFILL FLOUR and YEAST containers
- DOUBLE-CLICK on POT - (With all of those actions performed between stirring, that 
  should have given enough time for the dough to rise. If not, you may click to different
  rooms several times until it does)
- TAKE DOUGH by CLICKING on the TOP of the POT
- DOUBLE-CLICK on DOUGH
- CLICK ONCE on ROLLING PIN and then on HAND (LEFT side of INVENTORY)
- CLICK MIDDLE OF DOUGH several times to KNEED DOUGH (Click until it stops moving up 
  and down when you click on it)
- CLICK ONCE on ROLLING PIN TO USE it on DOUGH it will ROLL the DOUGH ONCE
- USE ROLLING PIN on DOUGH to ROLL it a SECOND TIME (It will go in the opposite direction 
  of the first pass) 
- PUT ROLLING PIN BACK where you got it from 
- TAKE KETCHUP from BOTTOM SHELF of the UPPER RIGHT CABINET
- DOUBLE-CLICK on DOUGH
- USE KETCHUP on DOUGH
- USE CHEESE SLICES on DOUGH
- PUT KETCHUP BACK where you got it from
- LEFT once to K
- REFILL WATER BOTTLE
- PUT PIZZA in OVEN
- CLOSE OVEN DOOR
- USE MALLET on CENTER of the RIGHT SIDE of OVEN
- TAKE TWO OVEN MITTS which are on the WALL ABOVE LEFT of OVEN
- Be patient while your pizza cooks - it usually takes up to 30 seconds.
- When OVEN LIGHT starts FLASHING and BEEPING, OPEN OVEN DOOR and TAKE PIZZA
- PUT TWO OVEN MITTS BACK when you got them from 
- You have now made your pizza base. From here on, this will be referred to as MAKE 
  PIZZA BASE. You can add toppings to this pizza base without recooking the pizza and 
  give them to your VIPs.
- LEFT once to E
- If there is no customer waiting at the door close the flap on the door and go from 
  room-to-room and back again until one shows up
- Here, you only want to serve the VIPs, if you serve anyone else, they will steal your 
  hard work and you’ll have to go back and make another one. All VIPs will have THREE 
  DIFFERENT COLORED items of CLOTHING. A non-VIP will have at least TWO of the SAME COLORED 
  items of CLOTHING. If you encounter a non-VIP, chase him away by USING your KNIFE on the 
  OPENING in the DOOR. He will get in his car and speed off. If you try to use the knife 
  on a VIP, nothing will happen.
- Once you have determined that you have a VIP at the door, DOUBLE-CLICK on your LIST OF 
  VIPS in your inventory
- MATCH the COLORS of HAT, SUIT, BOOTS, and CAR
- Each time you play, the names and colors will change. The order of the 5 pizzas and 
  ingredients will not. You will not need to fill the order for first name on the list 
  ONLY if he comes up last, as you only need the numbers from VIPs 2-5 to get the safe 
  code. If the first customer shows up any other time, you will need to fill his order 
  to get to the other VIPs. (This RARELY happens, but it can).

The following are the toppings in the PA:
-----------------------------------------
- GREEN BELL PEPPERS are on TOP of the CART in the FRONT of the BASKET. When you TAKE 
  one, you’ll need to DOUBLE-CLICK on it in your inventory and USE the KNIFE on it to 
  CUT it into SMALLER SLICES to PUT it on your PIZZA BASE.
- CELERY is on TOP of the CART in the BACK of the BASKET. When you TAKE one, you’ll need 
  to DOUBLE-CLICK on it in your inventory and USE the KNIFE on it to CUT it into SMALLER 
  SLICES to PUT it on your PIZZA BASE.
- TOMATOES are on the TOP SHELF on the RIGHT SIDE of the LOWER RIGHT CABINET in the FRONT 
  of the BASKET. When you TAKE one, you’ll need to DOUBLE-CLICK on it in your inventory 
  and USE the KNIFE on it to CUT it into SMALLER SLICES to PUT it on your PIZZA BASE.
- RED CHILI PEPPERS are on the TOP SHELF on the RIGHT SIDE of the LOWER RIGHT CABINET in 
  the BACK of the BASKET. You can PUT these directly on the PIZZA BASE without cutting.
-The following are SHRIMP which are all in the LEFT CABINET and can be PUT directly on 
 the PIZZA BASE without cutting:
-LEFT SIDE TOP - BLUE/WHITE: GUATAMALA (#1)
-LEFT SIDE MIDDLE - RED/WHITE: INDONESIA (#2)
-LEFT SIDE BOTTOM - GREEN/RED: BANGLADESH (#3)
-RIGHT SIDE TOP - GREEN/WHITE: NIGERIA (#4)
-RIGHT SIDE BOTTOM - RED/BLUE: NORWAY (#5)

- The following the LIST OF RECIPES for each of the VIPS: 
VIP #1: SHRIMP #5/CELERY/GREEN BELL PEPPER/TOMATO 
VIP #2: SHRIMP #1/SHRIMP #2/RED CHILI PEPPERS/CELERY 
VIP #3: SHRIMP #3/RED CHILI PEPPERS/CELERY 
VIP #4: SHRIMP #2/SHRIMP #3/SHRIMP #4/TOMATO/CELERY 
VIP #5: SHRIMP #1/SHRIMP #5/TOMATO/GREEN BELL PEPPER

- If you make the pizza INCORRECTLY, the VIP will say a stern "NO!" In this case, you 
  will have to TRASH the pizza by going RIGHT once to K. OPEN WASTE BIN on WALL BETWEEN 
  SINK and OVEN and PUT PIZZA in WASTE BIN. Then you’ll have to start over again.
- If you make the pizza CORRECTLY, the VIP will take it and give you a RED CARD. 
  TAKE the RED CARD
- RIGHT twice to PA
- CLICK BULLETIN BOARD on the WALL BETWEEN CABINETS
- PUT RED CARD on BULLETIN BOARD
- CLICK BOTTOM of BULLETIN BOARD to go back to room view of PA
- MAKE ANOTHER PIZZA BASE STARTING WITH TAKING EGG and LARGE TABLE SPOON and repeat 
  aking pizzas until you have received cards from VIPs 2-5 (And probably #1 as well 
  unless he comes last)
- Once you have CARDS 2-5 on the BULLETIN BOARD, PUT BACK ALL INVENTORY ITEMS from 
  where you got them EXCEPT for the KNIFE and SALT
- GO to DR
- If you FOUND the KEY on your original search of RIGHT TABLE, take PEPPER, NAPKIN, 
  TABLE CLOTH, TABLE. DOUBLE-CLICK TABLE in inventory. CLICK BOTTOM OF LEG THREE TIMES.
  QUICKLY CLICK KEY TO TAKE IT. PUT BACK TABLE, TABLE CLOTH, NAPKIN, PEPPER, SALT
- If you did not FIND the KEY on your original search, perform the ABOVE ACTION on the 
  other TWO TABLES until you find the KEY
- At this time, your inventory should just be KNIFE and KEY
- LEFT to PA
- CLOSE BOTTOM RIGHT CABINET DOOR
- BETWEEN CABINET and SAFE, you will see a FAINT WHITE CORNER coming from CABINET
- TAKE NOTE by CLICKING FAINT WHITE CORNER
- DOUBLE-CLICK NOTE, then CLICK NOTE when OPENED
- TAKE NOTE OF the FOUR LETTERS - These will be the first letters of the names of 
  the VIPs 2-5
- CLICK on BULLETIN BOARD
- UNDER VIPs NAMES is a SIX-DIGIT NUMBER
- ADD NUMBERS of VIPs 2-5
- CLICK BOTTOM of BULLETIN BOARD to go back to room view of PA
- CLICK on BLUE AREA NEAR TOP of SAFE to PULL UP a NUMBER PAD
- CHANGE the NUMBER PAD to the SIX-DIGIT SUM you came up with from the BULLETIN BOARD
- CLICK UNDER NUMBER PAD to go back to room view of PA
- USE KEY ON SAFE’S KEY HOLE (Near RIGHT side)
- TAKE MONEY and BRASS TRAP DOOR KEY - ALARM WILL SOUND
- USE BRASS TRAP DOOR KEY ON HOLE IN FLOOR in FRONT of LEFT CABINET
- CLICK CENTER OF CROSS - KEY WILL BREAK
- LEFT once to K
- TAKE CARVING FORK from TOP SHELF ABOVE RIGHT SIDE OF SINK
- LEFT once to E
- USE KNIFE on OPENING IN DOOR ON COP - COP WILL SWAT KNIFE AWAY
- USE CARVING FORK ON COP. QUICKLY CLICK ON NIGHTSTICK WHEN COP JUMPS UP. You may have 
  to do this several times until you get it.
- RIGHT twice to PA
- USE NIGHTSTICK on HOLE IN FLOOR
- CLICK on HANDLE of NIGHTSTICK - CABINET WILL SLIDE RIGHT
- CLICK on DOORWAY that OPENED UP
 

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